Real food from the Arctic sea.
Pesto, hummus and curries made with kelp from our own sea in Northern Norway. Straight from the can, on bread, or into tonight's dinner — ready in seconds.
The Arctic Pantry
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Seaweed Pesto
Regular price 66,00 NOKRegular price -
Sea Hummus
Regular price 63,00 NOKRegular price -
Green Seaweed Purée
Regular price 65,00 NOKRegular price -
Red Seaweed Purée
Regular price 67,00 NOKRegular price -
The Taster Pack — all four flavours
Regular price 249,00 NOKRegular price261,00 NOKSale price 249,00 NOKSale
Three ways. Zero effort.
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Straight from the can
It's ready to eat. Fork optional, but recommended.
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As a spread
Sourdough, rye, crispbread. Instant upgrade.
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In the dish
Everything pesto, hummus or curry already does — this just got here from the Arctic.
Kelp asks for nothing — it grows on its own, and leaves the water cleaner than it found it.
Your taste buds will love these:
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Red curry rice for two
Warmer, deeper, still ten minutes. Contains fish sauce, the way a proper red curry should.
Red curry rice for two
Warmer, deeper, still ten minutes. Contains fish sauce, the way a proper red curry should.
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Ten-minute green curry from a can
One can is a sauce for two. Rice does the rest.
Ten-minute green curry from a can
One can is a sauce for two. Rice does the rest.
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The five-second sourdough upgrade
Open can. Spread. Better lunch.
The five-second sourdough upgrade
Open can. Spread. Better lunch.
Grown in our own sea
Behind Seaweed Society is PurSea — the Norwegian ocean-farming company that owns the whole story. The kelp grows on lines in our own sea at Rødøy on the Helgeland coast; the food is cooked and canned in Lofoten. No farmland, no fresh water, no fertiliser. One value chain, from rope to lid.
Our kelp